Spiralizers. They’re not just for veggies any more! These simple, frugal, delicious apple noodle parfaits are great for breakfasts on the run!

I discovered Ali’s wonderful blog, Inspiralized , a few months ago and fell in love with spiralizers. They really make cooking fun and healthy, and the possibilities are endless! My family especially loves apple noodles, because you can make them for breakfast, snacks or dessert in so many wonderful ways. Continue reading →

Pizza and breakfast. Pizza for breakfast. Is there anything better? I’m not sure.

At my last job, we had a “Breakfast Club” where everyone would take turns bringing in breakfast on Fridays. This was fun, because everyone had different favorites and brought in whatever they liked. Some did homemade meals, others brought in bagels from Panera or Krispy Kreme doughnuts or even Bob Evans fare. It was something we all looked forward to, and we had a fun time trying to outdo each other. What a delicious competition!

I was looking for something fun to make that no one else was bringing, so I came up with my own version of breakfast pizza. I often got up early to make it so I could bring it in fresh to work. My coworkers always asked me when it was my turn! And I always had to make an extra one for my family. Otherwise, they’d never let me leave the house! Continue reading →

Apple noodles. They’re the bomb in my family. Crunchy, sweet, delicious and CHEAP!

We discovered the magic of spiralizers a few months ago. The goal was to get more veggies into our diets, but surprisingly, it’s the fruit that we’re really loving! Especially apples, since they keep so long, are readily available and taste great in almost everything. You can make them as exotic or as plain as you like and they’re still great, as well as great for you.

Apple noodles are delicious, versatile and very inexpensive to make. You can make them as healthy or as indulgent as you like, for pennies! All of these ingredients came from Aldi, and most of them are organic.

Continue reading →